Xanthan Gum
| No. | Product # | Product Name | CAS # | FEMA # | Spec. | SDS |
| 1 | F80 | Xanthan Gum F80, multi-purpose | ||||
| 2 | F200 | Xanthan Gum F200, fine- mesh | ||||
| 3 | AF80 | Xanthan Gum AF80, Amlayse Free | ||||
| 4 | F6070 | Xanthan Gum F6070, Low Dust | ||||
| 5 | LD | Xanthan Gum LD, Low Dust | ||||
| 7 | RD | Xanthan Gum RD, (Rapidly Disperses, Prehydrated) | ||||
| 6 | SF | Xanthan Gum SF (Smooth Flow) | ||||
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Xanthan gum is a food additive that is commonly added to foods as a thickener and stabilizer. It is produced through the fermentation of carbohydrates such as corn, using Xanthomonas campestris. It is safe for using in a wide range of food and beverage products. It is powder or particle. |
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